A Cajun Twist on Thanksgiving – 5 Easy and Flavorful Swaps
With so much of Thanksgiving being about tradition, it can be fun every now and then to mix it up, especially when it comes to your Thanksgiving spread. Check out this collection that includes 5 easy Thanksgiving recipes. Give your guests a lagniappe “little...
A Commitment to Quality – Part II
Expanding Horizons: Building a World-Class Wholesale Boudin Facility As The Best Stop’s reputation for quality and flavor spread far beyond the borders of Scott, Louisiana, the need to expand to meet demand became less of a dream and more of a necessity. This...
A Commitment to Quality – Part 1
From An Empty Lot off LA-93 In the mid-80s, during a challenging period for Louisiana’s economy, Robert Cormier and Lawrence Menard (affectionately known as Uncle Brud) found themselves in a vacant parking lot in Scott, Louisiana. Both in need of additional...
Sit and Savor at the New Best Stop Kitchen and Dining Area
As you’ve probably seen the last few years, we’ve been hard at work bringing our award-winning Cajun Speciality meats to fans across the country through wholesale partnerships, our online store and franchise opportunities. We may be growing outward, but...Featured Products
