This deserted lot would soon turn into The Best Stop Supermarket.
Opening its doors on November 1, 1986, Lawrence and Robert worked tirelessly seven-days-a-week developing and refining their boudin, cracklins, sausage, specialty meats, and cajun seasonings recipes. Alongside the duo was Mrs. Jerry Prejean Hovatta, who not only helped create the
Lawrence and Robert had a straightforward goal when they created The Best Stop Supermarket. The mission was to provide the best specialty meats in Louisiana while creating a brand that their families could be proud of. Thirty years later, it’s clear that the mission has been a success.
Today, The Best Stop not only serves the local community in and around Scott
“You can fool most people, most of the time,’ says Cormier, “but you can’t fool their taste buds. If they like something, they’ll come back.”
Meet The Best Stop Family
Whether you’re visiting the flagship or Express location, chances are you’ll see the familiar faces of the Cormier family each time you go—including co-founder Robert Cormier. They can help you choose just the right meats for your next cookout.
With family being the heart and soul of The Best Stop Supermarket, Lawrence and Robert’s children have all been an integral part of the growth and success of the business. Robert’s daughter, Dana Cormier, began working alongside her dad and Uncle Brud in 1994 after serving as a police officer and
“Everyone who purchases specialty meats from The Best Stop, whether it be in person or online, becomes a member of the extended family here,” says Penny. “From Louisiana, to across the US, we are truly blessed with the continued love and support of our little business off Interstate 10.”
Come on In!
Monday through Saturday:
6:00 am to 8:00 pm
6:00 am to 6:00 pm.
615 Hwy 93 N.
Scott, LA 70583
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