Crawfish and Mushroom Linguine
While we at The Best Stop are known for our hearty and flavorful dishes featuring Cajun specialty meats like boudin, smoked sausage, and stuffed chicken, we also love to get creative with meatless options, especially during the Lenten season. For those Fridays when...
Christmas With The Cormiers: A Celebration of Faith, Family, and Flavor
For the Cormier family, who run the well-known Best Stop Supermarket, the holiday season is a special time. This is when their busy family business takes a breather to enjoy the holidays with the people and food they love. Their Christmas traditions are built on three...
Crawfish Season and Lent: Acadiana’s Love Affair with Seafood
After the revelry of Mardi Gras, Ash Wednesday marks the start of the Catholic tradition of Lent: a time of reflection, prayer, and fasting. This year, Lent will last from February 22 to April 6. Cajun country has many Catholic roots and traditions, so many Cajuns...
Mardi Gras Prepping: King Cakes and Other Parade Route Goodies
There’s no better time to be in South Louisiana than Mardi Gras season! Kicking off in early January and lasting through Fat Tuesday (the last day before Lent), Mardi Gras is filled with merrymaking, parades, beads and costumes. For most of us however; the star of...Featured Products
