Best Stop Homemade Etouffee’

$22.29

1- 2 quart container

NEW ITEM!!!

The Best Stop Homemade Etouffee’

Butter, flour, onion mix, crawfish tails, and seasoning.

 

 

Additional information

Weight 2 lbs
Dimensions 4 × 3 × 6 in

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Cooking Steps:

  1. Defrost Etouffee before cooking.
  2. Place in a pot.
  3. On the stove, cook on medium-high heat.
  4. Cook for about 15 minutes or until hot.
  5. Serve over rice.

Notes:

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