Lena’s Etouffee

$22.99

32 fl oz

SKU: 056 Category: Tag:

Crawfish cream of mushroom seasoning and vegetables.

Additional information

Weight 2 lbs
Dimensions 6 × 3 × 3 in

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Cooking Steps:

  1. Defrost Etouffee before cooking.
  2. Place etouffee in a pot.
  3. On the stove, cook on a medium-high heat.
  4. Cook for about 15 minutes or until hot.

Notes:

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